August 23, 2010
In order to attract more sophisticated travelers, the cruise ships upgraded the dining experiences they offered their passengers a few years ago. Since good food and wine go hand-in-hand, expanded wine cellars, professional tastings, and multiple-course dinners with food-and-wine pairings weren’t far behind.
Today, you can drink as well at sea as you can on dry land. Many of the luxury cruises include good wine in the cruise fare. In addition to on-board tastings and seminars, many voyages include vineyard visits and tastings in some of the world’s top wine regions. And most ships have at least one wine bar where you can enjoy new and classic wines by the glass. Read more…
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August 2, 2010
Regent Seven Seas Cruises (RSSC) was formed in 1994 when Seven Seas Cruise Line merged with Radisson Diamond. The brand was relaunched as RSSC in 2006, and today, they offer some of the most highly rated cruises in the world. RSSC consistently ranks as the best cruise line in a number of categories and the staterooms are often singled out as the best at sea.
Seven Seas Voyager was named the Best Medium-Sized Cruise Ship by Conde Nast Traveler in 2007 and Ship of the Year by Ocean and Cruise News in 2005 and 2007. Launched in 2003, and extensively refurbished last year, Seven Seas Voyager is a delightful, roomy ship that passengers really enjoy. Read more…
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