May 29, 2010
While there’s still plenty of mediocre food at sea, these days, restaurants aboard cruise ships can compete with the finest venues on land. With menus created by chefs like Todd English, Jacques Pepin, and Charlie Palmer, cruise ship dining no longer emphasizes quantity over quality. In fact, many of the ships’ chefs shop the local markets for seasonal ingredients while the ships are in port.
Today, even the smaller ships offer several alternative places to dine, so there’s usually plenty of variety. And virtually every menu has healthy and vegetarian options available. Read more…
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April 29, 2010
These days, cruises are great family vacations. Most popular cruise ships offer programs and facilities for kids. And they make it easy for parents to get some quality time too.
Whether you want to travel in luxury or just get away for a fun-filled vacation, there’s a cruise ship that’s just right for you and your family. Which one is best depends on how old your kids are, and what you enjoy. Read more…
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